Kat wanted a Y2K birthday. Not the Pinterest version, the real thing. Low-rise denim, flip phones, a vibe between a Bratz doll photoshoot and a night out in 2003. So we didn't just decorate around a theme. We built a full three-course dinner that lived inside it: baby pools, terrariums, and a butter mold shaped like a pug included.

Neither number is 'the' catering price, because catering isn't one product. It's food, labor, equipment, logistics, and expertise, all assembled and priced around your event.

Wedding catering and corporate catering both require great food and flawless execution — but the planning process, service style, and what's actually at stake couldn't be more different. Here's how to tell them apart.

An annual celebration created to thank the partners who shape Austin’s event community alongside us. From a winter chalet to Camp Contigo to London with a twist, each Galentine’s edition reflects our evolving approach to immersive event design, layered menus, and collaborative creativity.

Great wedding food isn't just eaten — it's remembered. From timing to service to the menu itself, here's why your caterer choice shapes the entire experience of your day.

Holiday hosting on easy mode. Think lively bites, cozy mains, and cocktails that spark conversation, plus our new Holiday Drop-Off for heat-and-serve ease.